1. Ok, I'm no food expert, so maybe I'm totally off-base here. That being said, I thought Russell's dish in the challenge looked boring. I thought it looked like a piece of crab leg in chicken soup broth. I'll take the chefs' word for it that it tasted great.
2. I am certainly not a neat freak, but I have to ask--how in the heck do you allow your living quarters to get that dirty? A little mess is one thing, but that place looked (and according to Nona, smelled) downright slovenly.
3. How did Gail put it? "By this time, we should be able to run a kitchen." Er, 'nuff said.