We stayed at this inexpensive all-inclusive about 45 minutes from Santo Domingo that catered to international tourists and ate there exclusively. There wasn't a whole lot in the way of green veggies. Lots of fries, meat that reminded me of my elementary school cafeteria, etc, not so great pasta... think really bad institutional food, and you have the idea. They didn't even really serve local specialties, which probably would have been better... It's a little harder when you're traveling with such a large group, I think.