You guys are impiring me to to get my herb garden going. It's been pretty warm here. I think it's safe to go ahead.
Last year, I had the best basil. I LOVED it. I used basil almost everyday. This year, I've decided to add mint, dill, and one or two more. I'm not sure which ones to go for. It looks like sage may be a good one. I've never used it fresh before.